Video Documentaries

TV chef James Martin gets ahead for Christmas, providing lots of clever tips and tricks to save you time and stress on the big day.   [video width="1280" height="720" mp4="https://video-clump.com/wp-content/uploads/2017/12/jm-ep.11.mp4"][/video]   Home Comforts at Christmas dishes:  1. Christmas pan bagnat [caption id="attachment_1696" align="alignnone" width="300"] Christmas pan bagnat[/caption] This genius recipe for Christmas leftovers requires no real cooking and no knives and forks.  2. Christmas cake wreath [caption id="attachment_1697" align="alignnone" width="300"] Christmas cake wreath[/caption] Feed this spicy, fruit-packed Christmas cake right up until the last minute for an extra-special festive treat.  3. The ultimate Christmas roast beef [caption id="attachment_1698" align="alignnone" width="300"] The ultimate Christmas roast beef[/caption] James Mart

Chef James Martin proves that a hectic lifestyle is no bar to delicious home-cooked food with a menu of meals that can be prepared in advance. Recipes include a slow-cooked chicken chasseur and the perfect pork loinstuffed with chestnuts and sage.   [video width="1280" height="720" mp4="https://video-clump.com/wp-content/uploads/2017/12/jm-ep.7.mp4"][/video]   There is also a visit to former French chef Thomas Maieli, who has said goodbye to his LA lifestyle cooking for the rich and famous to pursue his personal passion - creating the very best homemade duck confit. Chef James Martin dishes: 1. Salmon and watercress pan bagnat [caption id="attachment_1644" align="alignnone" width="300"] Salmon and watercress pan bagnat[/caption] Once prepared this rustic bread stuffed with salmon, peppers, red onions and watercress pesto will keep for days. Perfect for a large picnic party. 2. Chocolate truffles with cinder toffee [caption id