Video Documentaries

Stir Fry, Crispy Lemon Sole, Tomato Soup Jamie makes a chicken noodle stir fry, a rustic tomato soup, a crispy-skin lemon sole that's a one-pan wonder, and a honey berry filo smash for a spectacular pudding.  Jamie Oliver returns with more simple but mouth-watering recipes. These crazy-delicious recipes are so quick and easy, it’s outrageous.   Jamie’s Quick and Easy Food episode 8 2018 recipes:   Chicken noodle stir-fry   [caption id="attachment_5202" align="alignnone" width="300"] Chicken noodle stir-fry[/caption] Method Place a large non-stick frying pan on a medium heat and toast the peanuts as it heats up, tossing regularly, then remove and set aside, leaving the pan on the heat. Meanwhile, score the chicken lengthways at 1cm intervals, going about halfway through. In a bowl, toss the chicken with 1 tablespoon each of olive oil, red wine vinegar and black bean sauce to coat. Cook in the hot pan for 3 minutes on each side, or until dark, gnarly a

Lamb kofta, Gnarly peanut chicken & Alaska Jamie cooks up some spicy lamb kofta flatbreads, a Spanish broad bean salad with manchego,Gnarly peanut chicken, and peach and almond Alaska.     Jamie Oliver returns with more simple but mouth-watering recipes. These crazy-delicious recipes are so quick and easy, it’s outrageous. Gnarly peanut chicken [caption id="attachment_5060" align="alignnone" width="225"] Gnarly peanut chicken[/caption] Method Turn the grill on to medium-high. Score the chicken breasts in a criss-cross fashion, rub with 1 tablespoon of olive oil, a pinch of sea salt and black pepper and the finely grated zest of 1 lime. Place criss-cross side down in a cold 26cm non-stick ovenproof frying pan and put it on a medium-high heat, while you peel and finely grate the garlic into a bowl. Squeeze in the juice from 1½ limes, stir in the peanut butter and loosen with enough water to give you a spoonable consistency. Finely slice the chilli, th

Fried Rice, Dukkah beef carpaccio, Fish Pie Jamie cooks up chickpea & chard pork - a hearty one-pan wonder. There's a brilliant egg fried rice; Dukkah beef carpaccio with Egyptian spice; and Jamie's crazy-simple fish pie.   Jamie Oliver returns with more simple but mouth-watering recipes. These crazy-delicious recipes are so quick and easy, it's outrageous. Crazy simple fish pie [caption id="attachment_4940" align="alignnone" width="300"] Crazy simple fish pie[/caption] Method Preheat the oven to 200ºC/400ºF/gas 6. In a bowl, cover the fish with boiling kettle water. Put aside to soak while you trim and roughly chop the spring onions, placing them into a 30cm non-stick ovenproof frying pan on a high heat with 1 tablespoon of olive oil. Stir and fry for 2 minutes, then pile the spinach on top, let it wilt down and turn the heat off. Spoon 100ml of the soaking water over the spinach, then drain the fish, break up the pieces and sit them ev

Smoky Chorizo Salmon & Lovely Lamb Hotpot Jamie cooks four tasty dishes using just five ingredients - a smoky chorizo salmon; potato and artichoke al forno; lovely lamb hotpot; and a Walnut-Whip affogato Jamie Oliver returns with more simple but mouth-watering recipes. These crazy-delicious recipes are so quick and easy, it's outrageous. Smoky chorizo salmon [caption id="attachment_4826" align="alignnone" width="225"] Smoky chorizo salmon[/caption] Method Put the salmon flesh side down in a large cold non-stick frying pan and place on a medium-high heat. As the pan comes up to temperature and the salmon begins to sizzle (about 3 minutes), flip it over and cook on the skin side for 5 minutes, or until very crisp and just cooked (depending on its thickness). Meanwhile, halve the cherry tomatoes, tear up most of the basil leaves, then toss it all with 1 tablespoon of red wine vinegar and a pinch of sea salt and black pepper. Squash the olives and dis

Beef, Saffron Rice & Plum Tart Tatin Jamie makes a meltin' mustardy beef that uses only five ingredients. There's also a totally foolproof baked saffron rice, steamed salmon niçoise, and plum tarte tatin. [video width="960" height="540" mp4="https://video-clump.com/wp-content/uploads/2018/06/Jamies-Quick-And-Easy-Food-ep.4-2018.mp4"][/video]   Jamie Oliver returns with more simple but mouth-watering recipes. These crazy-delicious recipes are so quick and easy, it's outrageous.   Meltin' mustardy beef [caption id="attachment_4777" align="alignnone" width="225"] Meltin' mustardy beef[/caption] Method Preheat the oven to 160ºC/325ºF/gas 3. Place a large shallow casserole pan on a high heat, with a large non-stick frying pan on a high heat alongside. Dice the beef into 5cm chunks and toss with a generous amount of black pepper and a pinch of sea salt, then dry fry in the hot frying pan with the bone for 8

Crispy Sea Bass & Sweet Chicken Surprise On the menu this time: Thai-style crispy sea bass, baked garlicky mushrooms, a sweet chicken surprise, and pineapple carpaccio. Thai-style crispy sea bass [caption id="attachment_4742" align="alignnone" width="300"] Thai-style crispy sea bass[/caption] Method Trim and halve the spring onions, finely shred lengthways and place in a bowl of ice-cold water to crisp up. Pick in the coriander leaves, reserving the stalks. Place a large non-stick frying pan on a medium-high heat. With a sharp knife, score the sea bass skin at 2cm intervals, then rub all over with the curry paste, inside and out, getting into all the cracks and crannies. Pack the coriander stalks into the cavities, season with sea salt and black pepper, then place in the hot pan with 1 tablespoon of olive oil. Cook for 3 to 4 minutes per side, or until dark golden and cooked through (depending on the thickness of your fish). Drain and shake off the sp

Sticky kickin' wings, Sizzling Sirloin, Ice Cream Jamie makes some succulent sticky kickin' chicken wings, a sizzling sirloin with awesome aubergines, creamy garlic mushroom pasta, and rum 'n' raisin ice cream.   Jamie’s Quick and Easy Food episode 2 2018   Sticky kickin' wings [caption id="attachment_4706" align="alignnone" width="300"] Sticky kickin' wings[/caption] Method Toast the sesame seeds in a dry 20cm non-stick frying pan on a medium heat until lightly golden, then remove to a plate. Still on the heat, sit the wings in the pan – they should fit snugly. Let them colour for 1 minute on each side, then add the teriyaki and just cover the wings with water. Halve the chilli lengthways and add to the pan. Simmer for 35 to 40 minutes, or until the chicken is tender and the sauce is nice and sticky, turning occasionally. Add a splash of red wine vinegar to the pan and jiggle around to pick up the gnarly bits. Trim and finely slic

Jamie rustles up some flaky pastry pesto chicken, a comforting sausage bake, a spicy 'nduja vongole, and a watermelon granita. Jamie’s Quick and Easy Food episode 1 2018:   Flaky pastry pesto chicken [caption id="attachment_4671" align="alignnone" width="300"] Flaky pastry pesto chicken[/caption] Method Preheat the oven to 220ºC/425ºF/gas 7. Unroll the pastry, cut it in half lengthways, then cut each half widthways into 8 equal strips. Flatten the chicken breasts by pounding with your fist until the fat ends are the same thickness as the skinny ends. Place them in a roasting tray, season with sea salt and black pepper, spread over the pesto, then lay 4 overlapping strips of pastry over each breast, tucking them under at the edges. Brush with a little olive oil. Lightly dress the tomato vines in olive oil, season and put into a second tray. Place the chicken tray on the top shelf of the oven with the tomatoes below, and cook for 20 minutes, or until th

Sausage Carbonara & One-Pot Thai Chicken On the menu this time, a stress-free sausage carbonara, a spicy one-pot Thai red chicken soup, scrambled egg omelette, and steamed pudding. Jamie's Quick and Easy Food is the brand new series from Jamie Oliver, providing the ultimate set of go-to recipes for quick and easy-to-remember cooking. Using all his culinary know-how, Jamie has developed a stunning collection of tasty dishes using just five ingredients. These stress-free recipes are perfect for busy days and for people who love their grub, but don't have the time or energy for complicated cooking. There are four mouth-watering recipes per show. One-Pot Thai Chicken [caption id="attachment_4628" align="alignnone" width="300"] One-Pot Thai Chicken[/caption] Method Sit the chicken in a large, deep pan. Carefully halve the squash lengthways, then cut into 3cm chunks, discarding the seeds. Slice the coriander stalks, add to the pan with the squash, c

Pork Burger, Mango Prawns, Banoffee Cheesecake On Jamie’s Quick and Easy Food episode 6, Jamie makes a crazy good pork burger, sticky mango prawns, rustic gnocchi and frozen banoffee cheesecake. [video width="720" height="404" mp4="https://video-clump.com/wp-content/uploads/2018/06/jamies-quick-and-easy-food-ep.6.mp4"][/video]   Jamie's Quick and Easy Food is the brand new series from Jamie Oliver, providing the ultimate set of go-to recipes for quick and easy-to-remember cooking. Using all his culinary know-how, Jamie has developed a stunning collection of tasty dishes using just five ingredients. These stress-free recipes are perfect for busy days and for people who love their grub, but don't have the time or energy for complicated cooking. There are four mouth-watering recipes per show. Frozen banoffee cheesecake [caption id="attachment_4539" align="alignnone" width="224"] Frozen banoffee cheesecake[/caption] Metho

Beef, Crispy Squid, Orange Polenta Cake Jamie makes high-speed ginger shakin' beef, crispy squid and smashed avocado, pork and mash gratin, and almond, orange polenta cake [video width="720" height="404" mp4="https://video-clump.com/wp-content/uploads/2018/05/Jamies-Quick-And-Easy-Food-ep.5.mp4"][/video]   Jamie's Quick and Easy Food is the brand new series from Jamie Oliver, providing the ultimate set of go-to recipes for quick and easy-to-remember cooking. Using all his culinary know-how, Jamie has developed a stunning collection of tasty dishes using just five ingredients. These stress-free recipes are perfect for busy days and for people who love their grub, but don't have the time or energy for complicated cooking. There are four mouth-watering recipes per show. Orange polenta cake [caption id="attachment_4503" align="alignnone" width="300"] Orange polenta cake[/caption] Method Preheat the oven to 160ºC/325ºF

Lamb, Spaghetti, Apple Cookies Jamie Oliver cooks up a tender lamb shoulder - an epic sharing feast that's super-quick to prep. There's also super green spaghetti; one-pan fabulous fish; and apple crumble cookies. If you think you haven't got time to cook, think again. [video width="720" height="404" mp4="https://video-clump.com/wp-content/uploads/2018/05/Jamies-Quick-And-Easy-Food-ep.-4.mp4"][/video]   Jamie's Quick and Easy Food is the brand new series from Jamie Oliver, providing the ultimate set of go-to recipes for quick and easy-to-remember cooking. Using all his culinary know-how, Jamie has developed a stunning collection of tasty dishes using just five ingredients. These stress-free recipes are perfect for busy days and for people who love their grub, but don't have the time or energy for complicated cooking. There are four mouth-watering recipes per show. Tender lamb shoulder [caption id="attachment_4479" align="

Chops, Linguine, Fishcakes This time, Jamie Oliver is making quick Asian fishcakes, with a brilliant tip for a sweet and spicy glaze. There's also a speedy lemony courgette linguine; and sticky lamb chops as a knockout single-pan dish. And for dessert, Jamie makes a super-charged cherry chocolate mousse. [video width="720" height="404" mp4="https://video-clump.com/wp-content/uploads/2018/05/Jamies-Quick-And-Easy-Food-ep.-3.mp4"][/video]   Jamie's Quick and Easy Food is the brand new series from Jamie Oliver, providing the ultimate set of go-to recipes for quick and easy-to-remember cooking. Using all his culinary know-how, Jamie has developed a stunning collection of tasty dishes using just five ingredients. These stress-free recipes are perfect for busy days and for people who love their grub, but don't have the time or energy for complicated cooking. There are four mouth-watering recipes per show. Quick Asian fishcakes [caption id="attac

Tuna, Meatballs, Cookies Jamie's cooking up his snappy Sesame Seared Tuna and Messy Meatball Buns - feel good family food that's fast and loaded with flavour - followed by his irresistibly gooey Chocolate Rye Cookies. [video width="720" height="404" mp4="https://video-clump.com/wp-content/uploads/2018/05/Jamie’s-Quick-and-Easy-Food-episode-2.mp4"][/video]   Jamie's Quick and Easy Food is the brand new series from Jamie Oliver, providing the ultimate set of go-to recipes for quick and easy-to-remember cooking. Using all his culinary know-how, Jamie has developed a stunning collection of tasty dishes using just five ingredients. These stress-free recipes are perfect for busy days and for people who love their grub, but don't have the time or energy for complicated cooking. There are four mouth-watering recipes per show. Seared sesame tuna [caption id="attachment_4436" align="alignnone" width="224"] Seared sesame