Gardeners World episode 20 2016
In Gardeners World episode 20 2016, whether you are staying at home or going away on holiday, Monty has plenty of tips for how to keep the garden looking good and remaining productive during August. Joe Swift pays a visit to the Northumberland garden of Chris Mullin who, after over 20 years as a member of parliament, has turned his attention to the renovation of his walled garden. And National Trust head gardener Alan Power catches up with the transformation of Shakespeare's New Place garden in Stratford-upon-Avon. Gardeners World episode 20 2016: Celery The wild celery plant - from which cultivated varieties are selected - is found on boggy riversides and marshy ground, giving a clue to the growing conditions it needs. Soil should be moisture-retentive and never dry out. Celery hearts are particularly tasty and can be eaten raw or braised by simmering. Celeriac Botanically speaking, the edible part of celeriac is a swollen stem. Hardier and more disease resistant than its re