Nigella: At My Table ep.3
Treats are in store as Nigella rustles up some of her favourite dishes to share around the table. For a lunch with friends, Nigella's herbed leg of lamb is relaxingly simple to prepare, served with garlicky roast potatoes with oregano and feta. That is followed by her voluptuously soft and rich chocolate olive oil mousse. For a delicious snack that is unbelievably moreish, there is Nigella's coconut shrimp with turmeric yoghurt - hot crisp prawns with a cool smooth dipping sauce. And her favourite dishes like ginger and walnut carrot cake never fails to win over friends and family. 1. Herbed leg of lamb [caption id="attachment_361" align="alignleft" width="300"] Herbed leg of lamb[/caption] The fabulous Brazilian pit master and chef, André Lima de Luca, told me about a way he had for slow-cooking a shoulder of pork with (among many other ingredients) oregano, rosemary, orange and lemon. The thought and flavours percolated at the back of my mind