Mary Berry Cooks ep.3 Sunday Lunch
The star of the show is slow-roast shoulder of lamb with rosemary and paprika rub, served with the perfect combination of potatoes and vegetables. [video width="1280" height="720" mp4="https://video-clump.com/wp-content/uploads/2018/05/Mary-Berry-Cooks-ep.3-Sunday-Lunch.mp4"][/video] Mary Berry takes us step by step through recipes for everyday and special occasions. Mary's trademark approach to home cooking shines through in every recipe. She uses easy-to-buy ingredients, keeps her instruction straightforward and instinctively knows what sort of food we like to eat at home. Her reliable and trusted recipes work every time. In the third episode of the series, Mary is back in her kitchen to cook her favourite meal, Sunday lunch. Three generations of her family are sitting down together to enjoy Mary's wonderful food. For pudding, Mary serves plum tarte tatin and a delicious fruit salad. All the Sunday lunch recipes can be prepared in advance, even