Gordon Ramsay’s Ultimate Cookery Course episode 16
In Gordon Ramsay’s Ultimate Cookery Course episode 16, Gordon's cookery course continues, as he teaches us more outstanding brunches. Recipes include the perfect steak sandwich, succulent crab and mascarpone crepes and homemade crumpets. [video width="720" height="404" mp4="https://video-clump.com/wp-content/uploads/2018/04/Gordon-Ramsays-Ultimate-Cookery-Course-ep.16.mp4"][/video] Steak Sandwiches This steak sandwich recipe makes for an outstanding brunch! Method 1. Preheat the oven to 200°C/Gas 6. 2. Heat a large ovenproof frying pan until hot and add a glug of oil. Grind a generous amount of salt and pepper onto a board and roll the fillet in the seasoning. Fry over a high heat for 1–2 minutes on each side until gently coloured all over, including the ends. Add the garlic and thyme sprigs, heat for a minute, then sit the beef on top of them. Add a couple of knobs of butter, spooning it over the steak to baste. 3. Place the beef in the preheated ov