Gordon Ramsay’s Ultimate Cookery Course episode 5
Today in Gordon Ramsay’s Ultimate Cookery Course episode 5, Gordon’s cookery course continues, as he shows us how to make his ultimate food on a budget. Recipes include flavourful sausage rice, roasted mackerel with garlic and paprika and unforgettable lamb with fried bread. [video width="720" height="404" mp4="https://video-clump.com/wp-content/uploads/2018/04/Gordon-Ramsays-Ultimate-Cookery-Course-ep.5.mp4"][/video] Lamb with Fried Bread This recipe is unforgettable and the ultimate food for when on a budget. Method 1. Make small cuts into each edge of the lamb steaks to prevent them curling up while cooking. Season well with salt and pepper (lamb needs a lot of pepper), pushing the seasoning into the meat. (This will be much easier if the meat has been taken out of the fridge earlier and allowed to come up to room temperature.) 2. Heat a frying pan until hot and add a little oil. When it’s hot, add the lamb and the garlic. Colour the lamb for 2½–3 min