James Martin - Show off Suppers ep.13

Impressive dishes to wow your friends and family in no time at all. James makes a zingy lemon posset and beer braised beef cheeks that melt in your mouth.
He is joined by special guest Carol Kirkwood.

[video width="1280" height="720" mp4="https://video-clump.com/wp-content/uploads/2018/01/jm-ep.13.mp4"][/video]

 

 1. Tandoori chicken lollipop drumsticks with raita dip


[caption id="attachment_1729" align="alignnone" width="300"]Tandoori chicken lollipop drumsticks with raita dip Tandoori chicken lollipop drumsticks with raita dip[/caption]

These spiced chicken bites make delicious meaty canapés – pass them around at a party and watch them disappear.

 2. Layered sole with langoustines and cauliflower


[caption id="attachment_1730" align="alignnone" width="300"]Layered sole with langoustines and cauliflower Layered sole with langoustines and cauliflower[/caption]

This super-impressive fish dish pairs delicate lemon sole with earthy cauliflower and sweet langoustines

 3. Lemon posset with gran's shortbread


[caption id="attachment_1731" align="alignnone" width="300"]Lemon posset with gran's shortbread Lemon posset with gran's shortbread[/caption]

Creamy lemon posset is always a winner, and this version pairs the zingy lemon with fresh fruit and rich shortbread.

 4. Pearl barley risotto with beer-braised beef cheeks and onions


[caption id="attachment_1732" align="alignnone" width="300"]Pearl barley risotto with beer-braised beef cheeks and onions Pearl barley risotto with beer-braised beef cheeks and onions[/caption]

Try this hearty dish in the slow-cooker - start it off in the morning and it will be fall-apart tender by dinner time.

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